Aristocrat Style: Delicious Chicken Barbecue.

Hello Foodies?
Happy mid-week to you all. Today post is very interesting as it has to do with majority favorite: Chicken barbecue.

This method of preparing your chicken is sure different from our everyday pattern. So instead of your regular fried chicken, grid or boiled chicken, why not try something new this weekend?

Below is a simple DIY style of Aristocrat Chicken barbecue. Have fun and happy weekend in advance!

INGREDIENTS

*10 PCs Chicken legs and Thighs
*2 tbsp oil
*2 tbsp corn starch
*1/2 cup of water

MARINADE

*1 cup Tomatoe Catsup (tomatoes sauce)
*1 can 7-up or Sprite
*1 cup Philippines soy sauce
*1 and 1/2 cup of Sugar
*1 Whole Garlic,minced.
*3 tbsp lemon juice
*1 tsp freshly ground black pepper

INSTRUCTIONS

1. In a deep bowl, mix thoroughly all marinade ingredients

2. Prick chicken with fork several times then coat them with marinade, set aside and keep in a fridge tightly covered for at least 24 hours.

3. Remove chicken from fridge, it should be in room temperature before cooking. Drain chicken of its marinade, reserve the liquid.

4. In a sauce pan, mix water and cornstarch until free of lumps then combine with the separated marinade and oil.

5. Cook the sauce and simmer until it thickens.
6. Prepare your Charcoal barbecue then grill your chicken, don't baste(don't add sauce) at this stage because it will burn the chicken due to the sugar content.

When chicken is nearly cooked, baste chicken with the cooked sauce and cook for one more minutes on each side.

Serve as desired with cold drink.


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posted from Bloggeroid